Australia’s illustrious Indigenous chef Mark Olive has sung the praises of the region's fresh produce, bringing his signature style to the Taste Bundaberg Festival.
A special mix of passion and local produce is set to be served up as part of two popular Taste Bundaberg Festival events catered by husband and wife team Jen and Alex Cameron from Water Street Kitchen
Some of the region’s tourism industry operators have come together as "Team Bundaberg" for the nation’s top tourism trade event, the Australian Tourism Exchange.